Welcome springtime with these beautiful brunch recipes | HeraldNet.com by


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Ingredients:

asparagus, black pepper, bread, brioche, brown sugar, butter, caramel, cheese, cream, cream cheese, curd, egg, egg white, fat, bacon, garlic, ham, honey, leek, lemon, lemon juice, mayonnaise, paprika, potato, salt, sea salt, shallots, tarragon, vanilla extract, olive oil, onions, pepper sauce, garlic powder, sodium, salted, oil, finely, water, sprinkle, sauce, leeks, mushrooms, pepper, red pepper, flour, eggs, lemons, puff pastry, egg yolks, mushroom, cookies, sugar, whipping cream, egg whites, cornstarch, mustard, sour cream, lemon zest, vanilla, food coloring, bell pepper, herbs, olive, baking, lemon curd, pastry, pie, savory, stock, zest, dough, paste, ingredients, yolks, flavor, cocktails, juice, topping, lemony, yolk, fontina, pie crust