To Make bisket​, a recipe from the Baumfylde manuscript by rarecooking.com


Later this spring, I’m flying to Los Angeles to participate in a workshop entitled “Transcribing and Interpreting Digital Recipe Manuscripts” at the Shakespeare Association of Ame…

Recipe by rarecooking.com

Check full recipe at rarecooking.com

Ingredients:

biscuits, butter, cabbage, caraway seeds, coriander, coriander seeds, egg, egg white, walnuts, dried, finely, water, mushrooms, flour, eggs, egg yolks, cookies, sugar, baking, rosewater, seeds, yolks, caraway

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