Ricotta pancakes with strawberry compote and chocolate spread | Vitality Magazine by magazine.vitality.co.uk


“Using ricotta in these pancakes adds a lovely texture and enhanced savoury flavour. The homemade chocolate hazelnut spread is delicious and a handy one to have on hand for a sweet treat,” says Chantelle Nicholson. Ingredients: Ricotta pancakes 200g ricotta 40g flour 2 eggs,…

Recipe by magazine.vitality.co.uk

Check full recipe at magazine.vitality.co.uk

Ingredients:

baking powder, butter, chocolate, cocoa powder, egg, hazelnut, lime, milk, strawberries, water, flour, eggs, ricotta, egg yolks, egg whites, cocoa, hazelnuts, baking, pancakes, zest, ingredients, yolks, juice, pancake mix, agave nectar