Recipe of the Day: Guinea fowl, spiced cabbage, black pudding and raisin jus by Boath House by heraldscotland.com


Recipe by heraldscotland.com

Check full recipe at heraldscotland.com

Ingredients:

black pudding, breadcrumbs, cabbage, carrot, chicken, chicken stock, chilli, cloves, coriander, coriander cress, cress, egg, garlic, ginger, raisins, salt, thyme, olive oil, fresh thyme, onions, red chilli, oil, garlic cloves, finely, water, sauce, wine, plain flour, spring onions, flour, jus, raisin, olive, breast, guinea fowl, stock, panko