How to Make Perfect Lasagna by


The best lasagna, says chef Gerard Craft, doesn’t have tomato sauce or meat. The most perfect lasagna, he says, the one for true pasta…

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Ingredients:

butter, carrot, cheese, cloves, egg, garlic, milk, pasta, rosemary, salsa, salt, thyme, olive oil, kosher, onion, sprigs, salted, oil, garlic cloves, finely, water, sprinkle, mushrooms, flour, eggs, kosher salt, roux, olive, baking, pulse, wild mushrooms, dough, toppings, cheeses