Finding a new flavour to celebrate Purim with fig and halva hamantaschen by thejc.com


Recipe by thejc.com

Check full recipe at thejc.com

Ingredients:

butter, cream, egg, egg yolk, fig, honey, jam, salt, sea salt, tahini, dried, water, plain flour, flour, sugar, figs, icing sugar, baking, icing, dough, ingredients, yolk, fig jam