Chicken casserole by

This chicken casserole recipe is made with a whole jointed chicken (or any joints you like) as well as plenty of veg. It’s an easy family dinner.

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bay leaf, bouquet garni, butter, carrot, celery, chicken, chicken breast, chicken stock, cream, double cream, fat, bacon, parsley, shallots, thyme, onions, onion, leaf, oil, peppercorns, sprinkle, boiled, sauce, wine, plain flour, potatoes, carrots, mushrooms, flour, rice, white wine, button mushrooms, thighs, breast, meat, stock, vegetables, paste