An AMAZING Vegan Soba Salad and Red Shiso Drink! by notquitenigella.com


Permaculture guru and magical, edible garden owner Cecilia Macauley shows me how to prepare some incredibly tasty Japanese vegan fare. From the Japanese summertime favourite shiso tea that turned a magical ruby red to a simple but ridiculously tasty vegan soba noodle…

Recipe by notquitenigella.com

Check full recipe at notquitenigella.com

Ingredients:

capsicum, cherry, cherry tomatoes, ginger, honey, lemon, lemon juice, peas, sesame oil, snow peas, soy sauce, tomatoes, wasabi, olive oil, onions, onion, dried, oil, finely, water, sauce, mushrooms, extra virgin olive oil, green onion, vinegar, noodles, rice, lemons, herbs, rice vinegar, olive, yuzu, mirin, soba noodles, soda, vegetables, kombu, ingredients, sesame, dashi, juice, leaves